COSTA RICA PURA VIDA

FLAVOR PROFILE: CHOCOLATEY / MALTY / APRICOT TART

PROFIL GUSTATIF: CHOCOLATÉ / MALTÉ / TARTE À L'ABRICOT 

Region: Los Santos, Tarrazu

Farm: La Pastora / 74 Women 

Varietal: Caturra & Catuai

Process: Honey

Quality / Grade: 87

Altitude: 1'400m - 1'700m

Best For: Espresso